About
Joy Restaurant
Tradizione, Passione, Gusto
At Joy Restaurant, every dish tells a story—of heritage, creativity, and heartfelt hospitality. Nestled in the heart of the city, we bring together the vibrant flavors of Italian cuisine with a refined dining experience that celebrates connection and comfort.
Our chefs craft each plate with passion, using fresh ingredients and time-honored techniques to deliver bold flavors and beautiful presentation. Whether you’re joining us for a romantic evening, a family celebration, or a casual lunch, our team is here to make every moment memorable.
Our Experts
Our Culinary Masters

Alexandre Duval
Sous Chef

François Morel
Assistant Chef

Sebastian Klein
Master Chef